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Sweet Potato, Classic Fries
Per 16 Piece Serving: 160 calories; 1.5 g sat fat (8% DV); 150 mg sodium (7% DV); 3 g sugars. 100% all natural vegetables. Experience the sweet taste and crunchy texture of Pictsweet Farms Sweet Potato Fries. We use only the highest quality sweet potatoes and season them with just a touch of sea salt.
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| Calories | Amount Per serving 160 | 0% | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 9g | 12% | ||||
| Saturated Fat | Amount Per serving 1.5g | 8% | ||||
| Trans Fat | Amount Per serving 0g | 0% | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 150mg | 7% | ||||
| Potassium | Amount Per serving 240mg | 6% | ||||
| Total Carbohydrate | Amount Per serving 20g | 7% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 3g | 0% | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 2g | 0% | ||||
| Calcium | Amount Per serving 22mg | 2% | ||||
| Iron | Amount Per serving 1mg | 6% | ||||
Kosher
Contains: Contains wheat ingredients.
Must be cooked thoroughly. How to Prepare Sweet Potato Classic Fries with Sea Salt: In Oven: 1. Preheat oven to 425 degrees F. 2. Spread frozen fries in a single layer on a shallow baking pan. 3. Cook 18 to 22 minutes or until desired crispness, turning halfway through. In Deep Fry: You will need: Vegetable oil. 1. Preheat vegetable oil to 375 degrees F. 2. Place 1/2 package (10 oz.) frozen fries into basket and lower into hot oil. 3. Cook 2-1/2 to 3 minutes or until desired crispness. Drain and serve.
The Pictsweet Company
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