Coffee, Ground, Medium Dark, Out of Africa
100% organic. USDA organic. www.goodbean.com. Certified organic by Oregon Tilth. Locally roasted. Be good, not bitter. Life's too short to settle for bitter coffee. GoodBean Coffee is hot-air roasted. The truth is hot-air roasted coffee tastes cleaner, richer and smoother than common iron drum roasting. Your coffee is the same good cup week-in and week-out. Established in 1990, GoodBean Coffee is Southern Oregon’s original and premier coffee roasting company. Founded two decades ago in small-town America, GoodBean is still 100% family-owned and operated. Best coffee in Oregon. Taste GoodBean coffee and discover why we won Gold and the Best Coffee in Oregon championships. Always fresh. GoodBean Coffee is always roasted fresh to order, always roasted locally. We want you to be completely satisfied and welcome your input.
Nutrition Facts
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Product Attributes
Organic
Directions
Grind: Grind your coffee just before brewing. Whole bean and ground coffee stale quickly when exposed to air. Water: It is important to use fresh, cold water. Never use distilled or soft water. Measure: Use approximately 2 rounded tablespoons ground coffee per 6 ounces of water. Adjust to taste. Storage: Air-tight container. Avoid direct sunlight.
About the Producer
GOODBEAN COFFEE
