Pizza, Meat Lovers
Sausage, uncured pepperoni & uncured bacon. Chicago's premium pizzeria. Est. 1947. Fresh new look. Same great taste. Made from scratch. All natural (Minimally processed, no artificial ingredients). No preservatives. US inspected and passed by Department of Agriculture. After the winning run from a nearby baseball game shattered their front window in 1923, my grandparents decided to name their Chicago tavern Home Run Inn. Together, in 1947, my father, Nick Perrino, and my grandmother, Mary Grittani created our legendary pizza recipe as it is known today. By the late 1970's, we had become one of the first iconic pizzerias in Chicago. In hopes of better serving our loyal customers, we began preparing frozen pizzas in our own unique way. All our ingredients are prepared from scratch daily and then par-baked giving you the highest quality pizza with the freshest flavor possible. Today, Home Run Inn continues to be a family owned and operated business dedicated to serving customers the original pizza recipe that my father and grandmother created in 1947. I hope our pizza provides as many great memories for you as it has for us. - Joe Perrino, CEO. Carton made from recycled materials. Quality Guarantee: Home Run Inn's commitment to making wholesome and delicious products is your guarantee of satisfaction. If for any reason you're not satisfied, please let us know. Send the upc code, best by date and store name from where the pizza was purchased to customer service at the address to the right. We Appreciate Your Comments: 1-800-636-9696. www.HomeRunlnnPizza.com.
Nutrition Facts
| Serving Size : |
0.167pizza |
| Servings Per Container : |
6 |
|
| Calories |
Amount Per serving
450
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
26g
|
40%
|
| Saturated Fat |
Amount Per serving
9g
|
45%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
65mg
|
22%
|
| Sodium |
Amount Per serving
1240mg
|
52%
|
| Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Carbohydrate |
Amount Per serving
33g
|
11%
|
| Dietary Fiber |
Amount Per serving
5g
|
20%
|
| Total Sugars |
Amount Per serving
2g
|
0%
|
| Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Protein |
Amount Per serving
23g
|
0%
|
| Calcium |
Amount Per serving
0mg
|
30%
|
| Iron |
Amount Per serving
0mg
|
15%
|
Crust: (Wheat Flour, Water, Corn Oil Yeast, Salt), Whole Milk Mozzarella Cheese: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce: (Tomato Puree, Water, Oregano, Salt, Black Pepper), Sausage: (Pork, Salt, Spices, Flavoring), Fully Cooked All Natural (Minimally Processed, No Artificial Ingredients) Uncured Bacon Toppings: No Nitrates or Nitrites Added Except for Those Naturally Occurring in Seasoning, Pork, Water, Salt, Turbinado Sugar, Seasoning (Cultured Celery Juice Powder, Sea Salt), Uncured Pepperoni: (Minimally Processed, No Artificial Ingredients) No Nitrates or Nitrites Added Except for Naturally Occurring Nitrates Found in Celery Powder, Pork, Salt, Contains 2% or Less of Cane Sugar, Natural Flavorings (Including Celery Powders), Spices, Oleoresin of Paprika, Lactic Acid Starter Culture.
Warning
Contains: Allergen Information: Contains wheat and milk.
Directions
Keep frozen. See baking instructions. Baking Instructions: Remove pizza from all packaging and shrink wrap. Set oven rack to middle position. Preheat oven to 450 degrees F. Place pizza directly on middle rack. Bake for 15-20 minutes or until golden brown. For Softer Crust: Preheat oven to 425 degrees F and place pizza on a baking sheet for 15-20 minutes. Pizza is done when cheese is melted and edges are golden brown. Ovens may vary, adjust time and temperature as necessary. Not recommended for microwave use.
About the Producer
HOME RUN INN FROZEN FOODS
