- A classic Chardonnay with fresh fruit aromas and a full-bodied, creamy mouthfeel. Aged in American oak barrels for 9 months to develop a full-bodied, creamy mouthfeel. Flavors of fresh apple, lemon, and pear.
Chardonnay, White Wine, California
Monterey County delivers a classic Chardonnay with a toasty finish. The Slow Press winemaking process magnifies fruit aromas and delivers notes of fresh apple, lemon, and pear. Slow Press Chardonnay is aged in American oak barrels for 9 months to develop a full-bodied, creamy mouthfeel.