Roasted Moroccan-Spiced Drumsticks with Kale, Parsley & Feta Salad

Name: Roasted Moroccan-Spiced Drumsticks with Kale, Parsley & Feta Salad
Cook time: 40 min
Total time: 40 min
Yield: 2 servings
Ingredients: 1 ¼ lb chicken drumsticks; ½ (4 oz) pkg crumbled feta cheese; ½ English cucumber; 1 clove garlic; ½ pint grape tomatoes; ½ small bunch Italian (flat-leaf) parsley; ½ bunch kale; ½ lemon; ¼ tsp black pepper; 1 pinch cayenne pepper; ⅛ tsp cinnamon, ground; ¾ tsp coriander, ground; ¾ tsp cumin, ground; 4 tsp extra virgin olive oil; ¼ tsp paprika; ¾ tsp salt; ¼ tsp turmeric, ground